Ingredients
Number of maggi of your choice
Tastemaker
1 glass of water for 1 maggi
Serves 3
Preparation
Heat 3 glasses of water in a pan. When the water starts boiling, add the tastemaker. Add the 3 maggi blocks. After a min, stir well. Let the maggi cook till the water evaporates. Stir well. Serve hot.
Alternatively you can boil the water and add the maggi noodles first. Once the maggi is cooked and the water evaporates, add the tastemaker. Mix well. Serve hot.
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