Omelette with veggies

Ingredients

3 eggs

Half cup mushroom sliced

Half cup tomato finely chopped

Salt 1/2 teaspoon

Pepper 1/2 teaspoon

Cheese 1 or 2 slices

Green chilli 1 chopped

Preparation

Heat oil in a pan. Add sliced mushrooms and saute for 4-5 mins or till it turns soft. Add tomato towards another side of pan and saute for 1 min. Don't mix both veggies while cooking.

Add 3 eggs to a bowl. Add green chillies. Add less quantity of salt. Mix the egg with a fork or spoon.

Heat oil in a non stick pan. Pour the egg evenly on the pan. Let it cook for 2 mins. Mix the veggies and add to one portion of the omelette. Switch off the flame. Fold the omelette and serve it on a plate. Add the cheese slice. Sprinkle pepper on top and enjoy.

Comments

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